SOME BASKETS ARE SHOWN WITH SHRIMP, HOWEVER SHRIMP IS OPTIONAL, PRICES MAY VARY. PRICES ON VIDEO MENU MAY DIFFER FROM STORE AND PAPER MENU!

*PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE*

CHECK OUT OUR DAILY SPECIALS HERE

Steaming, Frying, & Grilling is available upon request. 5% Cooking charge and tax is NOT included in the prices below.

All items are cooked and prepared to order for freshness and quality. Guaranteed! Some items are previously frozen.

LIVE OR RAW ITEM LIST: 

AVAILABILITY MAY VARY

BLUE CRAB by the pound:

Market Price (Medium mix: $30-$35 per dozen) OR $4/EA.

LARGE/JUMBO BLUE CRAB by the pound: 

Market Price (Local large ranges $50-$75 per dozen)

CLEANED BLUE CRAB:

MEDIUM mix:

$4 each        

½ dz: $19.95

1 dz.: $36.95

LARGE:

        $6.95 each        

½ dz: $32.95

1 dz.: $62.95

SOFT SHELL CRAB:

Large/Jumbo: $9.95/ea. or $5 each for smaller

CRAB CAKES:

Regular 3 oz.- $8.79/ea. or 2/$16.50

XL 7 oz.- $16/ea. 

SNOW CRAB:

Market Price

5-8 oz: $21.95

8-10 oz large:

$26.95-$29.95 per pound

DUNGENESS CRAB: (Availability may vary)

Market Price

5-8 oz: $24.95-$34.95 per pound

KING CRAB: (Availabiliy may vary)

$52.95 per pound

STONE CRAB or JONAH CRAB:

(Seasonal. Ask about availability.)

$39.95/lb. (Mixed Sizes. 4-8 claws per lb.)

Large or Jumbo claws are market price.

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WHITE SHRIMP:

Large EZ Peel: (21-25 ct.)     

½ dz: $6

1 dz.: $10

1 pound: $16.95

Medium peeled and deveined (30 count) 

$12.95 per pound

$7 for half pound

Fried + $2

Large (21-25) Peeled and De-Veined RAW: $18.95/lb.

Head on Shrimp (11-15 ct.): $11.95/lb.

STONEY'S GARLIC STYLE OR BREADED & FRIED SHRIMP: (21-25 ct.)

½ dz: $7.95

1 dz.: $15

1 pound: $21.95

ROYAL RED SHRIMP (JUMBO): 

$17.95/lb. (15-20 ct.)

ROYAL RED SHRIMP (PEELED DE-VEINED): 

$23.95/lb. (15-20 ct.)

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CRAWFISH (cooked frozen. Live available Feb-June. Check availability on live.):

$9.95/lb. (15-22 ct.)

**OYSTERS:

Market Price

Ranges from $14.95/dz. to $18.95/dz.

15 lb half bushel- $42.95

30 lb full bushel- $69.95

CLAMS:

$8.95/per pound (18-24 ct.)

Or TOPNECK- $6.95 per dz

BLACK MUSSELS:

$9.95/lb. (18-24 ct.)

SCALLOPS (Wild Caught):

Bay: $26.95/lb. (60-80 count per lb.)

Wild Sea Scallops:

$29.95/lb.

12 count: $16

6 count: $9

LOBSTER TAIL COLD WATER- 5-6 oz:

$19.95-$21.95/each

CONCH 100% CLEANED:

$24.95/lb; $13.95 for 1/2 lb.

ALLIGATOR TAIL

$26.95/lb; $14.95 for 1/2 lb.

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RAW FISH FILETS

Add $1 per fillet or $2 per pound for cooked. 

Tilapia, Whiting 5-8 oz: 

$4.95/each or $12.95/lb.

Catfish 6-9 oz: 

$6.95/each or $16.95/lb.

Flounder 7-8 oz: $7.95/each or $16.95/lb.

Haddock 8 oz: $8.95/each or $16.95/lb.

Cod 6 oz: $8.95/each or $16.95/lb.

Snapper 6-8 oz: $10.95/each or $22.95/lb.

Salmon 6 oz: $8.95/each or $16.95/lb.

Grouper 8-10 oz: $12.95/each or $22.95/lb.

Mahi Mahi 6 oz: $8.95/each or $18.95/lb.

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SOUTHERN POTS

Included with your cooking charge is your choice of our specialty garlic butter, New bay (Old Bay), Cajun, or fishing pole (mild spicy) or our dirty blend [newbay, fishin pole, & cajun] seasoning.

We have many other spice options as well, just ask! 

*Note: Southern pots are priced separately from crabs & other seafood.*

Add LG EZ Peel Shrimp to any southern pot: $6 for 1/2 dozen; $10/dozen, $16.95/pound

X-Small: $5.95

1 spiral cut beef sausage, 1 red potato, cut in wedges, 1 corn cobette, 1 hard boiled egg.

Small: $9.95

1 sausage, 2 wedged potatoes, 2 pieces of corn, 2 eggs.

Medium: $16.95

2 sausages, 4 wedged potatoes, 4 pieces of corn, 4 eggs.

Large: $21.95 

4 sausages, 6 wedged potatoes, 6 pieces of corn, 6 eggs.

Jumbo: $36.95 

6 sausages, 8 wedged potatoes, 10 pieces of corn, 10 eggs.

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SIDE ITEMS

Corn:

$1.50 ea or 2/$2.50; Fried: $2/ea.

Hard Boiled Eggs:

$1.50 ea. or 2/$2.50 Fried: $2/ea.

Red Potato Wedges (1/2 LB. +): $3

Beef Smoked Sausage Link: $3/ea.

Hush Puppies:

(4 ct) $3; (8 ct.) $5

French Fries:

Small:$2; Med: $4; Large: $6

Onion Rings Housemade (1/2 lb.): $6

Breaded Okra: 1/4 lb: $3

Corn Fritters (powdered sugar optional): $5

Broccoli: 1/4 lb: $3; Fried: $4

Coleslaw: 4 oz: $1.50; 8 oz: $3

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SEAFOOD SIDE ITEMS

Conch Fritters: 

8 ct. for $9.95; 4 ct. for $5.95

Crab Fritters (6 ct.): $8.95

Housemade Conch Salad: 8 oz: $5

Housemade Fish Dip/Spread

SM: $6.95 LG: $12.95

Salmon or Whitefish

Served with saltine crackers

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Included with your cooking charge is your choice of Stoney's specialty garlic butter, Newbay (old bay), Cajun, or Fishing Pole (mild spicy), Carribbean jerk, Lemon Pepper, Everyday blend (no spice) J.O. seasonings.

SOME BASKET SIDES MAY HAVE AN UPCHARGE

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All crab baskets offered with the choice of whole, garlic, or fried crabs

PEELED SHRIMP has upcharge.

CLEANED CRABS OR LARGER SIZE may have an upcharge.

SUBSTITUTIONS may not be available or may have an upcharge, if available. Some baskets may be cooked cold and heated on request.

BLUE CRAB BASKETS

(Adding Shrimp is OPTIONAL)

Extra snow crab clusters +$12-$14/each

Stoney's Basket: $14.95

3 blue crab and 2 sides.

The 386 Basket: $26.95

½ dozen blue crab and 2 sides.

Seabreeze Basket: $26.95

3 blue crab, 1 snow crab, and 2 sides.

Eastern Western Basket: $36.95

6 blue crab, 1 snow crab, and 2 sides.

Sunnyland Basket: $42.95

12 mixed size blue crab and 2 sides.

Crab Patty Basket: $13.95

1 crab cake and 2 sides.

Double Crab Patty Basket $19.95

2 crab cakes and 2 sides.

XL Crab Patty Basket: $21.95

1 extra large crab cake and 2 sides.

Belly Buster Basket**: $49.95

½ dozen blue crab, 1 dozen oysters, 12 large shrimp, 1 sausage, 2 corn, 2 wedged potatoes, 2 boiled eggs.

Daytona Basket: $52.95 (Cleaned crab +$5)

12 blue crab, ½ lb of large shrimp, 1 spiral cut sausage, 2 wedged red potatoes, 2 pieces of corn, 2 eggs.

Route 1 Special: $62.95 (Cleaned crab +$5)

12 blue crab, 1 lb. of ez peel shrimp, 2 sausages, 4 potatoes, 4 corn, 4 eggs.

I Want it All: $99.95 (Cleaned Crab +$10)

2 dozen blue crab, 1 lb. ez peel shrimp, 4 sausages, 6 red potatoes, 6 corn, 6 eggs.

Family Deluxe: $149.95

(Cleaned Crab +$15)

3 dozen blue crab, 2 lb. of ez peel shrimp, 6 sausages, 10 wedged red potatoes, 10 pieces of corn, 10 eggs. 

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SNOW CRAB BASKETS

Extra clusters are $12-$14/ea.

Adding Shrimp is optional.

Volusia Basket: $29.95

2 snow crab clusters and 2 sides.

Volusia Deluxe Basket: $42.95

3 snow crab clusters and 2 sides.

Back it Up Basket: $74.95

2 lb. snow crab, 1 pound of ez peel shrimp,

2 sausages, 4 potatoes, 4 corn, 4 eggs.

Family Frenzy for Snow Crabs: $129.95

3 lbs. of Snow Crab clusters, 1.5 pounds of shrimp, 4 sausages, 6 potatoes, 6 corn, 6 eggs.

Family Deluxe with Snow Crabs: $169.95

4 lbs. Snow Crab clusters, 2 pounds of shrimp, 6 sausages, 10 potatoes, 10 corn, 10 eggs.

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SHRIMP,  SHELLFISH, & MORE BASKETS

Beachside Basket: $14.95

(Substitute peeled shrimp for $2 more)

12 large EZ peel shrimp and your choice of 2 sides.

Sea Side Basket: $28.95

(Substitute peeled shrimp for $4 more)

24 large EZ peel shrimp and your choice of 4 sides.

Shellfish Deluxe Basket**: $24.95

¼ lb scallops, 6 oysters, 6 shrimp, and 2 sides.

Stoney’s Sampler**: $39.95

2 blue crabs, 6 shrimp, ¼ lb. of scallops, 6 oysters on the ½ shell, 1 snow crab cluster, 1 sausage, 2 corn, 2 potatoes, 2 eggs.

Stoney’s Sampler #2**: $44.95

1 lump crab cake, 1 lobster tail, 6 shrimp and 6 oysters on the ½ shell, 2 sides.

Bayou Basket: $19.95

½ lb. of wild caught bay scallops and 2 sides. (Sub Sea Scallops- +$2)

Awww Shucks Basket**: $21.95

12 oysters on the ½ shell and 2 sides.

Lobster Tail Basket: $24.95

1 cold water lobster tail 5-6 oz. and 2 sides.

1 lb of Crawfish & 2 Sides: $12.95

2 Shrimp or Fish Soft Tacos: $12.95

Po' Boy Sandwich: $12.95

1 choice:

Shrimp, oysters, bay scallops, conch, or gator bites. Lettuce, tomato, or onion optional

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FISH BASKETS

TILAPIA, WHITING,

CATFISH (+$1/ea), FLOUNDER (+$1/ea.)

Includes 1 dipping sauce.

Additional sauces: $0.69/each

Fish Sandwich w/ Side: $11.95

Sandwich Only: $8.95

Served on white bread or kaiser bun with lettuce, tomato, onion optional. Condiments have an upcharge.

2 piece Fish & 1 Side: $12.95

2 piece Fish w/ 6 Shrimp & 1 Side: $19.95

2 piece Fish, 12 Shrimp, 1 side: $24.95

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KIDS MEALS: $8 each

DRINK INCLUDED

Kids Shrimp

6 peeled shrimp, 1 side.

Kids Fish n' Fries:

Tilapia Bites served with fries.

Kids Chicken Tenders or Wings:

2 breaded chicken tenders or 4 wings w/ fries.

Grilled cheese with fries.

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STONEY’S MEAL DEALS 

(1 Basket Side and Canned Drink Inluded)

6 Shrimp- $11.95

10 Shrimp- $12.95

Crab Cake- $12.95

1 Snow Crab Cluster- $15

**6 oysters- $12.95

1 Fish Filet- $10.95 Tilapia or Whiting

Bay Scallops- $12.95

Conch Bites- $12.95

Gator Bites- $12.95

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3 FOR $20 (3 Single Items Only)

SOME ITEMS HAVE AN UPCHARGE

-Conch Bites (+$2)

- Conch Fritters (6 count) 

-6 Oysters**

-6 Wings

-6 Shrimp

-Bay Scallops

-Crab Cake (+$2)

- Crab Fritters (6 count +$2)

-Gator Bites (+$2)

-Fish Filet- Tilapia or Whiting

-Clam Strips

-3 Blue Crab (+$3)

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BREADED & FRIED SEAFOOD

1 choice of dipping sauce is included. House sauces or additional sauce is $0.50-$0.80/ea.

BLUE CRAB (CLEANED):

$ 4 each

½ dz: $21.95

1 dz: $36.95

LARGE BLUE CRAB:

$ 6.95 each

½ dz: $32.95

1 dz: $62.95

SHRIMP:

½ Dozen-$7.95

1 Dozen-$14.50

1 lb.-$21.95

CONCH BITES, GATOR BITES, OR BAY SCALLOPS:

Small-$8.95

Medium-$15.50

Large-$25.50

BREADED OYSTERS:

½ dz-$8 95, 1 dz-$16.49

CLAM STRIPS 1/4 LB:

$5.95

CRAB FRITTERS (6 ct.):

8.95

CATFISH NUGGETS:

$6.95/SM

$13.95/MD

$22.95/LG

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WINGS & THINGS

Flavors: Mild, Spicy, Sweet & Spicy, BBQ, Honey BBQ, Garlic Teriyaki, Lemon Pepper, Garlic Parmasan, Honey Hot.

Your choice of breaded or naked.

6 PIECE WINGS: $8.50 w/ Fries: $10.95

10 PIECE WINGS: $12.50 w/ Fries: $14.95

20 PIECE WINGS: $25 w/ Lg Fries: $29.95

CHICKEN TENDERS (hand breaded):

TRY THEM TOSSED IN SAUCE FOR + $1

3 count: $6.95; 6 count: $14.95

CHICKEN GIZZARDS:

6 PIECE: $3.95; 12 PIECE: $6.95

FROG LEGS:

3 count: $7.95; 6 count: $14.95

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DESSERT

CHEESECAKE BITES 5 PC or SLICE: $5.95

COOKIES: $2.00

LEMON CAKE: $4.00

 BROWNIES: $2.00

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 Prices are subject to change without notice. All sales are final. No cancellations on orders already processed and cooking.

**Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness. Especially if you have certain medical conditions.

There is a 3.99% fee to use credit cards or tap phone pay for payments.